Mumbai, Feb 27: TAT, a regional dining destination based in Vikhroli that celebrates India through its food and brings together…
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The Westin Gurgaon Curates Valentine’s Day Dining Experiences Across Signature Outlets
The Westin Jaipur Kant Kalwar Resort & Spa Appoints Simita Chattoraj as Assistant Director of Human Resources Jaipur, Feb 09:…
Read MoreAsian Hawker Dinner: A Celebration of Asian Flavours
Embark on a culinary journey across Asia with our Asian Hawker Dinner, curated to showcase the region’s most vibrant and…
Read MoreMilagro’s Flamenco-Led Weekend Brunch Redefines Refined Spanish Dining in Mumbai
With live flamenco music and dance setting the tone from the moment guests arrive, Milagro is a premium Spanish European…
Read MoreStart 2026 With a Strike: LOCO LANE Introduces Bengaluru’s Most Playful Destination
Bengaluru, Jan 19: New Year’s resolutions usually begin with good intentions fitness goals, fewer screens, more time with people who…
Read MoreHow India Swiggy’d 2025: A Feast for the Fast, the Foodie, and the Future
In 2025, India transformed every meal into a celebration of flavor, convenience, and connection. Amid packed workdays, late-night scrolls, and…
Read MoreThe Leela Ambience Gurugram Brings ‘The Great Indian Biryani Trail’ to Diya
Gurugram, Jan 13: The Leela Ambience Gurugram Hotel & Residences brings a focused culinary showcase to Diya with the Regional…
Read MoreNovotel Visakhapatnam Varun Beach Brings Andhra’s Rural Culinary Heritage to Life with ‘Palletoori Panduga Bhojanam’
Visakhapatnam, Jan 12: Novotel Visakhapatnam Varun Beach brings the essence of Andhra’s countryside to the city with Palletoori Panduga Bhojanam,…
Read MoreFood Processing Minister Inaugurates 9th Edition of Indusfood 2026
Shri Chirag Paswan, Minister of Food Processing Industries, Government of India inaugurated Indusfood 2026 at Expo Mart, Greater Noida, on…
Read MoreGala Buffet at Regents Graced by Mr. Gareth Wynn Owen, British Deputy High Commissioner, Hyderabad
Hyderabad, Dec 18: Final-year culinary students of Regency College of Culinary Arts and Hotel Management, Irramanzil, organized a Vintage-Themed French…
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