India’s Demand for Steel Scrap To Increase Sharply On Capacity Expansion; Shri. DayaNidhan Pandey, Joint Secretary, Ministry of Steel at…
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Subway India reaches Historic Landmark of 1,000 stores
Bangalore, Jan 20 : Subway, one of the world’s largest quick service restaurant brands in freshly made-to-order, customisable sandwiches, announced…
Read MoreEastern Coalfields Limited Conducts 64th Corporate-Level Tripartite Safety Committee Meeting
Sanctoria, Jan 20: Eastern Coalfields Limited successfully convened its 64th Corporate-Level Tripartite Safety Committee Meeting at the Dishergarh Officers’ Club,…
Read MoreHerbalife India Flags Off All-Women E-Auto Fleet in Mysuru, Powering Green Mobility Revolution
Herbalife India, a premier health and wellness company, community, and platform, in partnership with Shishu Mandir, today launched the Mysuru…
Read MoreBandhan AMC CEO Highlights FoF Route as Smarter Way to Invest in Gold and Silver
By:- Mr. Vishal Kapoor, CEO, Bandhan AMC “Gold and silver can play a meaningful role in portfolio diversification, but the…
Read MoreTata AIA Life Makes Long-Term Savings Easier with Premium Offset and Guaranteed Income Options
Bangalore, Jan 20: Saving for the future is something most people want to do—but sticking to a long-term savings plan…
Read MoreA Republic Day Retreat Steeped in Royalty at Fairmont Jaipur
This Republic Day, Fairmont Jaipur invites guests to transform the long weekend into an unforgettable royal retreat with A Grand…
Read MoreNiyo’s Vinay Bagri Calls for Budget 2026 Focus on Efficient, Transparent Global Spending
By:- Vinay Bagri, CEO & Co-Founder, Niyo “As Indians spend more money beyond borders for travel, education and work, we…
Read MoreMumbai Climate Week Flags off Community-Led, Gender-Responsive Climate Planning as the Future of Local Climate Action
Mumbai, Jan 20: Mumbai Climate Week (MCW) today underscored the critical importance of community-led and gender-responsive climate action with the…
Read More“Young chefs are torchbearers of India’s culinary heritage,” says Shri Gajendra Singh Shekhawat
Symbiosis School of Culinary Arts and Nutritional Sciences, Pune emerged as the Winner of the maiden PHDCCI National Young Chef…
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