Pa Pa Ya Rings in the Chinese New Year with a Feast Fit for the Year of the Dragon

Mumbai, 23rd February: Pa Pa Ya, the esteemed pan-Asian culinary haven, ignites the Year of the Dragon with a roaring celebration you don’t want to miss! From February 7th to 29th, every Monday to Thursday between 12 pm to 11 pm , embark on a flavorful adventure across all Mumbai locations (Palladium Mall, B.K.C. & Malad) with a special menu, to ring in the Chinese New Year, that blends tradition with modern flair.


Embark on a culinary journey featuring delectable creations such as the mouthwatering Chiu Chou Potato, the tantalising Chicken Black Pepper, the succulent Lamb Chop with spicy sauce, and the aromatic Baby Cabbage Rice. Each dish is a symphony of flavours meticulously crafted to delight discerning palates.

To complement this gastronomic extravaganza, Pa Pa Ya introduces an array of exquisite beverages, including the Flaming Dragon, a fiery concoction that sets the stage for an unforgettable dining experience. Sip on the refreshing Chinese Fizz or indulge in the sophistication of the Beijing Old Fashioned, rounding out a celebration that goes beyond mere culinary delight.

“At PA PA YA we have always offered a distinctive food experience. Our chefs have used expert techniques and the finest ingredients to create the limited edition Chinese New Year Menu for diners to have an authentic taste of China” says owner Zorawar Kalra.

Pa Pa Ya’s Chinese New Year set menu is available for a limited time. So make your reservations now to savour the essence of the festivities and relish the artistry that defines Pa Pa Ya.